Shahi Rabdi Mix

Enjoy the rich taste of traditional Indian sweets with Kamdhenu Gauveda Shahi Rabdi Mix. This ready-to-cook mix helps you make creamy and delicious Rabdi at home in just a few minutes. No need for long cooking or complicated recipes—just mix it with milk, stir, and your Shahi Rabdi is ready to serve! It’s perfect for festivals, family get-togethers, or whenever you crave a royal dessert. Ingredients Milk solids, sugar, cardamom, dry fruits, and natural flavouring ingredients. (No artificial colours or preservatives.) How to Use

1. Boil 500 ml of milk in a pan.
2. Add 2–3 tablespoons of Kamdhenu Gauveda Shahi Rabdi Mix.
3. Stir well to avoid lumps.
4. Cook on a low flame till the mixture becomes thick.
5. Let it cool and refrigerate before serving.

Tip: Serve chilled for the best taste! Benefits of Shahi Rabdi Mix

• Make tasty Rabdi instantly at home.
• Easy and quick—ready in just a few minutes.
• Made from natural ingredients, no preservatives.
• Perfect for festivals, parties, or after-meal desserts.
• 100% vegetarian and suitable for all age groups.